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Famous writers and their drinks are inseparable, despite the price some paid for the vice. Hemingway & Bailey's Bartending Guide delves into the drinking habits of America's top writers to reveal their favorite cocktails. Steve Inskeep talks with author Mark Bailey and illustrator Edward Hemingway, the great writer's grandson.

Conditions are worsening in Myanmar as hungry survivors wait among the dead for help after a huge cyclone hit the Southeast Asian nation over the weekend. The top U.S. diplomat in the country is predicting that the death toll could rise as high as 100,000, from the official tally of 22,500.

What do UFOs, Fireball Cinnamon and a dead snowshoe hare have in common? They all made the list of NPR.org's top stories of the year.

During the weekend's slopestyle competition, Finnish snowboarding coach Antti Koskinen was casually knitting at the top of the course.

The first, second and third-place cheeses all hailed from America's Dairyland.

We call on some of the top Latinx music writers to help us look back at some of their top cuts of 2017.

It's got big iron teeth and a powerful jaw. When it finds a 30-foot tree it goes to the top, opens its mouth and — watch this.

Amazon's stock value briefly topped $1 trillion on Tuesday, a little over a month after Apple crossed the same milestone. The giant online retailer has been consistently profitable since 2015.

Right now supermarket shelves are overflowing with apples. Host Guy Raz visits the kitchen of Top Chef Carla Hall to turn some of that autumn bounty into an Apple Cranberry Frangipane Tart.

For the first time, scientists have figured out where we sit on the global food chain. Although humans are clearly top chefs of the world, we're not the top predator. Instead, our ranking is closer to a small, smelly fish that we put on pizzas and salads.