sustainability

Food producers and retailers team up to fund sustainable agricultural practices, the 1976 Agricultural Foreign Investment Disclosure Act may get revised to address new concerns, a possible grey wolf sighting in northwest Colorado, and the USDA announces grants to help livestock producers implement solutions that balance benefits to land, livestock, and wildlife.

An ongoing drought in the Four Corners is placing further stress on farmers bringing their local produce to market. Seeking an opportunity to collaborate,…

Livestock operations contribute a significant percentage of the world’s greenhouse gas emissions. The beef industry, which takes more water and land than…

Water managers along the Colorado River are trying to figure out how to live with less. Climate change is growing the gap between the river’s supply,...

What’s it like to manage a farmer cooperative during a drought? To find out, Big Fat Farm Show host Kellie Pettyjohn speaks with Kendra Brewer, general…

In this episode of the Big Fat Farm Show, host Kellie Pettyjohn welcomes back Lee-Ann Hill of Laughing Wolf Farm to discuss how seeds are selected to…

The Four Corners Recycling Initiative works to promote sustainable living through waste diversion and recycling, education, and outreach. KSJD's Tom Yoder…

In this episode of the Big Fat Farm Show, KSJD's Sarah Syverson talks with Gunther Hardt, an aquaponics expert, and Kelli Meeker, an Americorps member…

In this episode of the Big Fat Farm Show, host Sarah Syverson talks with James Aaron Lewis, a local farmer and producer at Seven Meadows Farm, about how…

In this episode of the Big Fat Farm Show, KSJD host Sarah Syverson talks with Grant Curry of the Permaculture Provision Project about why more and more…