local food

The point in time count, or “pit count,” is an annual count of people experiencing homelessness on a single night in January across the United States. And on Tuesday night, the Cortez City Council passed an ordinance that will allow food trucks to operate in the Cortez Central Business District.

Dairy farmers in Massachusetts are using food waste to create renewable energy. Each farm produces enough to power about 1,500 homes. This helps prevent the release of methane, a greenhouse gas.

The Southwest Farm Fresh Co-op and the Good Samaritan Center got a green light Tuesday night from the Cortez City Council to operate a center that will…

KSJD's Austin Cope spoke with Michele Morris, cooking teacher, blogger, and author of several cookbooks, including Taste of Colorado. She spoke about her…

The Cortez City Council on Tuesday unanimously expressed support for a local organization that wants to create an “urban farm” in the city. Needful…

Thanksgiving dinner is good, locally sources dinner is even better.

Small-scale livestock production is a good fit for many farms in the Four Corners Region, because small farms often have land that is best suited for…

Plenty United, a two year old firm, plans to increase production of lettuce, arugula and herbs to over three million pounds annually in their 51,000…

In this episode of the Big Fat Farm Show, host Kellie Pettyjohn talks with Tucker Robinson, co-owner of WildEdge Brewing, about his transition from…

The term "food justice" refers to a community's right to grow, sell, and eat healthy food that is fresh, nutritious, affordable, and…